Surati's Tikha Gathiya is a popular snack originally from Gujarat, India. It is a crunchy, spicy deep-fried snack made from gram flour (besan) and common spices, typically seasoned to add a tangy and crunchy flavor to different snacks.

This authentic Gujarati snack is usually enjoyed with deep-fried chilies, carrot shreds, salad, and mango pickles. Surati Tikha Gathiya is made from only five ingredients: chickpea flour, vegetable oil (canola and/or soybean oil), salt, and red chili powder. The spicy flavor of Tikha Gathiya is very mouth-watering in taste and goes well with tea or as a standalone snack.

With a long and rich history, this authentic Gujarati snack can be enjoyed by all. Be warned, once you start eating them, you won't be able to stop!

Ingredients: Chickpea flour, vegetable oil (canola and/or soybean oil), salt, red chili powder & carom seeds Contains: Soy May contain: Peanuts, tree nuts, wheat, milk, sulphites, sesame seeds & mustard seeds